My cough is still recurring and western medicine doesn't seem to cure it efficiently.
Last night when I got home at 2am, I found the soup on my desk.
Instead of making me reheat it, she stored it in our mini-vacumn slow cooker. :)
The soup is made of a chunk of pork, some fungus (靈芝), and some other Chinese herbs that suppose to do good to my cough. :)
No comments:
Post a Comment